Peanut Brittle
Peanut Brittle
In a 2L microwave safe container:
1/2 Cup Rogers Golden Syrup
1 Cup White Sugar
Microwave on high for about 3 minutes, stirring partway through, and then microwave for a couple more minutes until a drop of the syrup will harden in a glass of water. (Candy consistency)
Quickly add:
1/2 tsp Baking soda
1 Cup salted peanuts
1 Tbls of butter
Mix well and pour into a greased 9x9 baking pan. Spread evenly and then allow to cool completely.
Once cooled, pop out of the baking pan and break into chunks.
thank you I have been trying to find a recipe for this for over a year thank you muchly !
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